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Sencha
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Type: Japanese Green Tea
Origin: Shizuoka Prefecture, Japan
Found in most Japanese homes and business offices, our premium-tier Sencha is harvested in the early spring and then immediately steamed to make Sencha as close to the fresh tea leaf as possible. It’s flavor signature is generous and soft, with an uncommonly refreshing natural taste. Naturally abundant in Vitamin C.
Approx. servings
Per 30 grams: 12-15
Brewing Instructions:
tbsp: ½
Water: 175 F / 8oz
1st Infusion: 2 minutes
2nd Infusion: 30 seconds
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Note: All prices in US Dollars
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